Salmon Tar Tare
Creme fraiche and caviar
Chef Mary Marlet and her team take pride in using the freshest seasonal food from local vendors and Mary's own garden to create dishes that are beautiful, innovative and unique. Chef Mary is passionate about providing natural ingredients of the highest quality and nutritional content, with a consciousness and integrity as to how the food is prepared and presented.
We provide quality corporate & private catering services utilizing organic & sustainable regional food.